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Buttercream Advanced

Dhs. 2,047.50  ( prices inclusive 5% VAT ) Regular price
Unit price
per 
Course Structure 

The advanced Buttercream course would take your baking skills to next level. Learn what materials and equipment is needed for each floral design. How to make a good buttercream for piping flowers. Different ways of coloring the buttercream in order to achieve different effects. Learn how to pipe more than 10 exquisite flowers:
1. English Rose
2. Chrysanthemum
3. Sunflower
4. Daisies
5. Camelia
6 .Rembrandt Dahlia
7 .Forget Me Not
8 .Pansy
9 .Tiger Lilly
10 .Clematis
11. Scabiosa
12. Hydrangea
13. Daffodil
14. Poppies

Arrange all learned flowers on provided cupcakes

Student Info

Students upon successful completion of the course would get a certificate accredited by the KHDA, UAE

Schedule

Date - We have it covered for you every month!
Time - 9 am - 5pm

Terms And Conditions

1. Above fees includes the training costs, learning materials, printed course work and ingredients.
2. Student can pay the complete course fee or 50% deposit to secure the booking of your seat
3 .50% deposit is mandatory to complete your booking and registration to prepare the required materials for the program
4. Payment can be made through the website directly, online transfer, cheque deposit. Student can also visit the school and pay by cash or by card.
5. The fees includes all costs including admission, ingredients, course material, student chef jacket/apron
6. Student would receive a certificate upon successful completion of the course at each level
7. For cancellation - student has to notify 72 hours in advance for refund of the fees paid
8. For rescheduling - student has to notify to book the respective month schedule. You can email, call or wtsapp to Richemont Team for any support
9. No refund will be provided to students notifying less than 72 hours or for no-show.
IMPORTANT: We DO NOT arrange accommodation, flights or transportation; however we can suggest options if required.
For more info, speak to our Sales Team or email us at info@richemont-masterbaker.com

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