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Marshmallow Flower Workshop

Dhs. 1,450.00  ( prices inclusive 5% VAT ) Regular price
Unit price
Course Structure 

In this workshop, you will learn,
• Making marshmallows for marshmallow flowers.
• Making white cream suitable for piping, layering, or filling
• Piping flower models
o Lily‏
o Hydrangea
o Peony
o Rose
o Leaf
o Berry
o One filler
• Training flowers, piping stamens, coloring & highlighting
• Using tools and unique techniques to create beautiful edible bouquet structures.
• Diverse applications for crafting edible creations

Student Info

Students will Take Home
• Certificate accredited by KHDA (equivalent to our Ministry of Education) in the UAE and Richemont in Switzerland on successful course completion.
• Knowledge and Experience in baking and layering anti-gravity modern cake structuring.


27-28 April 2024
9 am - 5 pm

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