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Buttercream Basics

SKU 00060
In stock
Product Details
We're here to simplify the intricate art of buttercream for you! In this Buttercream Basics course with Chef Pooja, you will learn:
  • The perfect way of filling the cake and frosting it with buttercream to get a smooth finish
  • Making of buttercream
  • Coloring the buttercream to achieve different effects and color shades
  • Piping technique
  • Different types of buttercream flowers like;
1. Classic piped Rose
2. Ribbon Rose
3. Large Carnation
4. Small cluster of Carnation
5. Zinnia flower
6. Blossoms
And finally how to assemble and arrange the buttercream flowers as wreath on a cake

Date: Upcoming! Mail us for early booking!

Time: 9am - 5pm

Terms and Conditions:

  1. All Fees indicated above are VAT inclusive
  2. The promotional offer entitles students to make complete payment before the foundation course, validity period to complete the courses is 1 year from date of payment.
  3. Professional Courses – 1 year work experience mandatory to enroll to the foundation course
  4. Non-Professional Courses – Work experience not required to enter foundation course.
  5. Above Fees include training costs, all course learning materials, ingredients and course work in print.
  6. Above Fees do not include, visa, flights, accommodation and food, these costs to be borne by the student.
  7. All certificates are approved by KHDA (equivalent to our Ministry of education) in UAE
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